Dedicated to bringing together Bangladesh's leading researchers, clinical nutritionists, and policymakers to advance nutrition science through rigorous research, evidence-based practice, and global collaboration.
The Bangladesh Journal of Food and Nutrition (eISSN: 3078-6789) is a quarterly, peer-reviewed, open-access journal published by the Bangladesh Research Society of Nutrition.
Read this issueThe Bangladesh Research Society of Nutrition (BRSN) is a premier scientific society dedicated to advancing nutrition science through rigorous research, evidence-based practice, and policy advocacy.
To advance nutrition science in Bangladesh through innovative research, evidence-based interventions, and partnerships that address malnutrition and improve public health.
A Bangladesh where every individual has access to nutritious food, achieving optimal health, productivity, and quality of life through evidence-based nutrition.
Specialized portals for research, policy, education, and clinical resources — all in one place.
Bangladesh Journal of Food and Nutrition — peer-reviewed, open-access publication with original research and clinical findings.
Browse IssuesSearchable archive of nutrition research from Bangladesh and the region. Filter by topic, author, year.
Search DatabaseWhite papers, nutrition guidelines, and position statements for policymakers and government agencies.
View DocumentsContinuing education programs, certifications, and teaching resources for nutrition educators.
Explore ProgramsEvidence-based protocols, dietary guidelines, and clinical tools for practicing nutritionists.
Access ToolsRecognition programs honoring outstanding contributions to nutrition research and practice.
View AwardsOur peer-reviewed, open-access journal featuring rigorous research from Bangladesh and the global nutrition community.
Maternal nutrition, food security indicators, climate-resilient food systems, and clinical interventions.
Public health nutrition, micronutrient deficiencies, and dietary pattern analyses across Bangladesh.
Childhood nutrition, food fortification programs, and clinical nutrition case studies.
BRSN translates rigorous research into actionable policy recommendations — providing the Bangladesh government, international agencies, and healthcare institutions with the evidence base needed to address malnutrition and public health challenges.
Distinguished researchers and clinicians guiding the future of nutrition science in Bangladesh.
BRSN's international presence connects researchers and practitioners across four key regions.
Choose the membership tier that fits your professional standing and career goals.
Browse our community of nutrition researchers, clinicians, and scholars. Each member has a unique BRSN ID. Share individual profiles or the full directory.
President & Founder
Public Health Nutrition
Rajshahi, Bangladesh
Vice President
Clinical Nutrition
Kuala Lumpur, Malaysia
General Secretary
Nutrition Policy
Dhaka, Bangladesh
Joint Secretary
International Collaboration
London, UK
Treasurer
Regional Food Systems
Asia Pacific
Director, Research
International Research
London, UK
Fellow
Maternal Nutrition
Chittagong, Bangladesh
Fellow
Childhood Nutrition
Dhaka, Bangladesh
Associate Fellow
Food Security
Sylhet, Bangladesh
Associate Fellow
Micronutrients
Khulna, Bangladesh
Clinician Member
Clinical Nutrition
Dhaka, Bangladesh
Clinician Member
Dietetics & Therapy
Rajshahi, Bangladesh
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192, Rajshahi-6000
Bangladesh
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9:00 AM – 5:00 PM (BST)
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